
Navascues Cutio Tinto
Bodegas NavascuĂ©s is a familyâled winery in DO Cariñena, AragĂłn, where the NavascuĂ©s family combines generations of local vineyard knowledge with meticulous, terroir-driven winemaking. Led by Jorge NavascuĂ©s, the estate focuses on indigenous varieties such as Garnacha, Cariñena and Macabeo, often grown on highâaltitude clayâlimestone soils that lend freshness and structure.Â
Cutio Tinto is a blend of oldâvine Garnacha with a touch of Cariñena. Handâharvested and fermented with careful temperature control, it is aged briefly in neutral oak to preserve freshness and fruit purity while adding subtle structure.
The wine displays bright red and black fruit aromasâthink cherry, raspberry, and plumâlayered with gentle spice and earthy notes, while the palate is medium-bodied with lively acidity, soft, polished tannins, and a clean, lingering finish that makes it both approachable and food-friendly.
Original: $21.71
-65%$21.71
$7.60Navascues Cutio Tinto
Bodegas NavascuĂ©s is a familyâled winery in DO Cariñena, AragĂłn, where the NavascuĂ©s family combines generations of local vineyard knowledge with meticulous, terroir-driven winemaking. Led by Jorge NavascuĂ©s, the estate focuses on indigenous varieties such as Garnacha, Cariñena and Macabeo, often grown on highâaltitude clayâlimestone soils that lend freshness and structure.Â
Cutio Tinto is a blend of oldâvine Garnacha with a touch of Cariñena. Handâharvested and fermented with careful temperature control, it is aged briefly in neutral oak to preserve freshness and fruit purity while adding subtle structure.
The wine displays bright red and black fruit aromasâthink cherry, raspberry, and plumâlayered with gentle spice and earthy notes, while the palate is medium-bodied with lively acidity, soft, polished tannins, and a clean, lingering finish that makes it both approachable and food-friendly.
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Description
Bodegas NavascuĂ©s is a familyâled winery in DO Cariñena, AragĂłn, where the NavascuĂ©s family combines generations of local vineyard knowledge with meticulous, terroir-driven winemaking. Led by Jorge NavascuĂ©s, the estate focuses on indigenous varieties such as Garnacha, Cariñena and Macabeo, often grown on highâaltitude clayâlimestone soils that lend freshness and structure.Â
Cutio Tinto is a blend of oldâvine Garnacha with a touch of Cariñena. Handâharvested and fermented with careful temperature control, it is aged briefly in neutral oak to preserve freshness and fruit purity while adding subtle structure.
The wine displays bright red and black fruit aromasâthink cherry, raspberry, and plumâlayered with gentle spice and earthy notes, while the palate is medium-bodied with lively acidity, soft, polished tannins, and a clean, lingering finish that makes it both approachable and food-friendly.











